Originating from the misty mountains of Japan, where the Hori Hori knife was used to harvest vegetables and bonsai trees, it’s now regarded as a versatile tool across Western gardens. A quality Hori Hori knife will help you perform a multitude of tasks with ease such as removing weeds, seeding, planting, and harvesting. To help you navigate the vast amount of options, we’ve curated a list of the best Hori Hori knives of 2024. We find the Black Iron knife particularly exceptional because of its ergonomic, durable design and included accessories. Keep reading to learn more about this multipurpose tool and how to select the right one for your needs.
Our Top Picks For Hori Hori Knives
Hori Hori Knives: A Buyer's Guide
Confused about where to start? Here is a buyer’s guide to the do’s and don’ts of Hori Hori knives.
What Is a Hori Hori Knife?
Named after the onomatopoeia of a digging sound, the Hori Hori knife is a gardening knife with a sturdy, wooden handle and a beveled blade. The translation of Hori in Japanese is the word dig, and while it excels in its job, there are various other functions this knife can offer.
What Is a Hori Hori Knife Used For?
Chop and slice weeds
You can use a Hori Hori knife to easily slice off weeds of all sizes plaguing your garden. Using the flat side of the blade, you can slice off the weeds in a lateral fashion. For larger weeds, it can be used as a chopping tool.
Seeding and planting
A Hori Hori knife can be used to loosen soil and make small rows of indentations to plant seeds or bulbs, like onions and garlic.
Transplanting
While you can use your hands to pull out saplings and smaller plants for transplantation, the roots of some saplings can be stubborn. A Hori Hori knife can help you loosen the soil without causing too much disturbance.
Harvesting
Even though a digging fork usually does the job, a Hori Hori knife is a far better alternative for root crops that require comparatively more strength to harvest.
What to Know: The Components of a Hori Hori Knife
Blade
The blade of the Hori Hori knife is specialized so that it serves a variety of different purposes. Its beveled design results in a concave blade which assists in tasks that require scooping. The blade is also serrated at one end, making it ideal for sawing, chopping, and cutting.
Length
With its average length being adequate enough to dig deep into both dry and wet soil, quality Hori Hori knives are typically fashioned from 440-grade or 420-grade stainless steel to promote durability and corrosion-resistant properties.
Tang
The tang of a knife is very important to consider. A full tang blade continues all the way down the end of the knife. This prevents the blade from snapping at the handle junction.
Handle
Unlike what you might assume, the handle of the Hori Hori knife is equally important as the blade. A sharp, functional blade will not serve you well unless a quality handle at the end offers excellent ergonomics.
Typically made of wood, the handle is polished and coated to prevent the wood from corroding and splintering.
With a rubberized coating offering a more secure grip, synthetic materials such as hard plastic are also sometimes used for the construction of the handle to add to its shape and comfort.
Handle guard
As a safety precaution, some Hori Hori knives feature a handle guard so your fingers or hands don’t get injured.
Features to Look Out For
Corrosion resistance
As a gardening tool, you should expect your Hori Hori knife to be constantly exposed to water, dirt, and harsh UV rays. To promote durability, we recommend you go for materials that are both 100% corrosion and stain-resistant. Stainless steel blades are your best bet when it comes to the blade, and when it comes to the handle it must be polished and coated to prevent it from rotting.
Measurement markings
Measurement markings, also known as numeric markings, are typically etched onto the concave side of the blade of a Hori Hori knife. This feature can come in handy when you need to determine the depth in which you’re digging.
Additional Accessories to Consider
Sheath
While most traditional knives include a leather sheath, modern options tend to lean more towards nylon sheaths and leather dupes. Some sheaths also feature a belt loop or a hanging loop for added convenience.
Sharpening tool
Incessant use can make a Hori Hori’s blade blunt. To make sure your knife is as good as new, you need to sharpen it on a regular basis. Hori Hori knives which include sharpening tools are far more economical, and when it comes to ease of use they make for a better option for beginners.
People Also Asked
Is it safe to use a Hori Hori knife?
Like most knives, you need to be careful of getting cut by the blade. Because the blade of the Hori Hori knife is considerably larger and does not typically feature a hand or finger guard, its usage requires extra caution.
How long do Hori Hori knives last?
When taken care of properly, Hori Hori knives can last for a lifetime.
What is half-tang?
Unlike a full-tang blade, a half-tang blade does not extend to the bottom of the handle of the knife. While these knives are lightweight, they are not recommended for heavy-duty tasks.